Individual Sticky Toffee Pudding

Our Sticky Toffee Pudding is a delicious take on an English classic. It features a spiced cake base that is lighter in texture than many versions because we stew our dates to a fine paste which gets added to the batter to keep it moist. Once baked, we soak it in a homemade bourbon caramel sauce and provide extra sauce for heating at home. It is so popular at our shops that we sell it all year long, even in the summer!


We recommend pouring the additional sauce on top and heating in the microwave prior to serving. The Bourbon caramel sauce contains a very small amount of alcohol that is used as a flavour enhancer only (approx 1/4 cup of Bourbon per 10 litres of sauce)

Single serving.